Description
We start the freshest sustainably sourced flounder filets and stuff them with lightly steamed baby spinach and house-roasted red bell peppers. After oven roasting the flounder to perfection, we top it off with toasted almond slices and a lemon-garlic-butter sauce.
Nutrition facts
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Calories
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Net carbs
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Fat
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Protein
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Sodium
Need help?
Call Us: +1 855 932 4048
Monday – Friday, 8:00 AM to 5:00 PM EST
Ingredients
Fish, flatfish (flounder and sole species), raw, Red Bell Pepper, Spinach, White Wine, Lemon Juice, Sunflower/Extra Virgin Olive Oil Blend, Unsalted Butter, Almonds, Spice
Allergens
Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.
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Cow's Milk
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Fish
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Tree nuts
Need help?
Call Us: +1 855 932 4048
Monday – Friday, 8:00 AM to 5:00 PM EST
