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Chickpea Masala
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Roasted Turkey Breast
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Steamed Spinach
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Chickpeas stewed with tomato, coconut milk and aromatic spices. Herb-brined turkey breast with gluten free gravy. Steamed baby spinach with toasted garlic and oil.
Meal Nutrition facts
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Calories
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Net carbs
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Fat
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Description
Chickpeas stewed with tomato, coconut milk and aromatic spices. Herb-brined turkey breast with gluten free gravy. Steamed baby spinach with toasted garlic and oil.
Ingredients
Chickpea Masala
Garbanzo Beans, Diced Tomatoes, White Onion, Tomato Paste, Garlic, Water, Ginger, Jalapeno, Sunflower/Extra Virgin Olive Oil Blend, Fresh Cilantro, chana spice blend (Spice, Sweet Paprika, Coriander, Paprika, Onion Powder)
Roasted Turkey Breast
All-Natural Turkey Breast, Gravy (Chicken stock, Gluten Free Flour (garbanzo bean flour, potato starch, tapioca flour, whole grain sweet white sorghum flour, fava bean flour), Butter, Spice), Turkey Brine (Cane Sugar, Kosher Salt, Onion, Spice, Garlic), Spice, Olive Oil
Steamed Spinach
Spinach, Butter, Parsley, Dill, Garlic, Kosher Salt
Allergens
Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.
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Cow's Milk
Preparation instructions
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Microwave
- 2 min
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Oven
- 10 min
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1
Consume with pleasure: Remove film and set aside any sauce cups. Preheat oven to 350F
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2
Transfer food from containers to an oven safe baking dish.
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3
Cover baking dish with lid or aluminum foil
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4
Heat for 10-12 minutes or until hot
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5
Carefully remove meal from oven.
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6
Let stand for 1 minute, plate & enjoy.
