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Chili Con Carne, Roasted Mushrooms, Steamed Spinach

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A hearty, bean-less chili made with all-natural beef.
Crimini roasted mushrooms.
Spinach baked with gruyere cheese.

Meal Nutrition facts

  • Calories

  • Net carbs

  • Fat

  • Protein

  • Sodium

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Description

A bean-less chili made with all-natural ground beef, organic tomatoes, and seasoned with savory southwest spices. Simple and delicious oven-roasted crimini mushrooms. Lightly blanched, fresh organic baby spinach provides many vitamins, including A, E, and B6.

Ingredients

Chili Con Carne

All-Natural Ground Beef, Organic Diced Tomatoes, Organic Marinara (Italian tomatoes, olive oil, onions, spice), Onion, Spice, Oil Blend (Non-Gmo Sunflower and Olive), Garlic, Kosher Salt

Roasted Mushrooms

Mushrooms, Oil Blend (Non-Gmo Sunflower and Olive), Parsley, Garlic, Kosher Salt, Spice

Steamed Spinach

Spinach, Butter, Parsley, Dill, Garlic, Kosher Salt

Allergens

Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.

Preparation instructions

  • Microwave

  • Oven

    1. 1

      Consume with pleasure: Remove film and set aside any sauce cups. Preheat oven to 350F

    2. 2

      Transfer food from containers to an oven safe baking dish.

    3. 3

      Cover baking dish with lid or aluminum foil

    4. 4

      Heat for 10-12 minutes or until hot

    5. 5

      Carefully remove meal from oven.

    6. 6

      Let stand for 1 minute, plate & enjoy.

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