--:--
left
Build your meal
create your custom meal
-
Red Lentil Curry
Swap -
Roasted Cauliflower
Swap -
Wild & Brown Rice
Swap
Red lentils stewed in coconut milk and curry spices. Roasted cauliflower florets with oil and aromatic spices. A wild and short grain brown rice blend.
Meal Nutrition facts
-
Calories
-
Net carbs
-
Fat
-
Protein
-
Sodium
Description
Red lentils stewed in coconut milk and curry spices. Roasted cauliflower florets with oil and aromatic spices. A wild and short grain brown rice blend.
Ingredients
Red Lentil Curry
Red Lentils, Water, Diced Tomatoes, Coconut Milk, Carrots, White Onion, Cashews, Curry Paste (spices, garlic, lemongrass, salt, shallot, coriander root, kaffir lime), Garlic, Ginger, Sunflower/Extra Virgin Olive Oil Blend, Vegetable Stock (tomato, mushroom, onion, carrot, celery, salt, maltodextrin, yeast extract, xanthan gum), Spice
Roasted Cauliflower
Cauliflower, Sunflower/Extra Virgin Olive Oil Blend, Spice, Kosher Salt
Wild & Brown Rice
Water, Brown Rice, Wild Rice, Sunflower/Extra Virgin Olive Oil Blend, Vegetable Stock (tomato, mushroom, onion, carrot, celery, salt, maltodextrin, yeast extract, xanthan gum), Parsley, Kosher Salt
Allergens
Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.
-
Tree nuts