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Roasted Mushrooms
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Indian Spiced Spinach & Kale
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Turkey Italian Meatballs
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Earthy crimini mushrooms roasted with olive oil. Baby spinach and kale braised with vegetable broth, cream and aromatic spices. All-natural turkey meatballs baked in rich marinara.
Meal Nutrition facts
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Calories
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Net carbs
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Fat
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Sodium
Description
Earthy crimini mushrooms roasted with olive oil. Baby spinach and kale braised with vegetable broth, cream and aromatic spices. All-natural turkey meatballs baked in rich marinara.
Ingredients
Roasted Mushrooms
Mushrooms, Oil Blend (Non-Gmo Sunflower and Olive), Parsley, Garlic, Kosher Salt, Spice
Indian Spiced Spinach & Kale
Kale, Diced Tomatoes, Spinach, White Onion, Heavy Cream, Sunflower/Extra Virgin Olive Oil Blend, Garlic, Spice, Jalapeno, Kosher Salt
Turkey Italian Meatballs
All-Natural Ground Turkey, Marinara (tomatoes,olive oil,onions,spice), White Onion, Milk, Cage-Free Egg, Almond Flour, Sunflower/Extra Virgin Olive Oil Blend, Parsley, Parmesan, Garlic, Spice, Kosher Salt
Allergens
Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.
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Cow's Milk
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Eggs
Preparation instructions
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Microwave
- 2 min
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Oven
- 10 min
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1
Consume with pleasure: Remove film and set aside any sauce cups. Preheat oven to 350F
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2
Transfer food from containers to an oven safe baking dish.
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3
Cover baking dish with lid or aluminum foil
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4
Heat for 10-12 minutes or until hot
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5
Carefully remove meal from oven.
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6
Let stand for 1 minute, plate & enjoy.
