Red lentils stewed in coconut milk and curry spices.
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Lentils, Organic Plum Tomatoes, Coconut Milk, Carrots, Onion, Vegetable Stock, Roasted Cashews, Coconut Oil, Curry Paste (Spices (including Red Chili Pepper), Garlic, Lemongrass, Salt, Shallot, Coriander Root & Kaffir Lime Peel), Garlic, Ginger, Kosher Salt, Spice
Allergens: Tree Nuts.
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