Whole Grain Mac & Cheese

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Description

Perfectly cooked whole grain penne pasta is tossed in a silky-smooth sauce made with aged cheddar cheese and 2% milk. This healthier version of mac & cheese is creamy and rich, preserving all the qualities you'd expect from this classic comfort food.

Nutrition facts

  • Calories

  • Net carbs

  • Fat

  • Protein

  • Sodium

View full nutrition info

Need help?

Call Us: +1 855 932 4048

Monday – Friday, 8:00 AM to 5:00 PM EST

Ingredients

Milk, Pasta (Whole Wheat Flour), Cheddar (Milk, Cultures, Salt, Enzymes, Annatto (color)), Unsalted Butter, Gluten-Free Flour (garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, fava bean flour), Parsley, Spice

Allergens

Facility allergens: Manufactured on equipment that processes products containing milk, egg, fish, shellfish, wheat, sesame, soy, peanuts, and tree nuts.

  • Cow's Milk

  • Wheat

Need help?

Call Us: +1 855 932 4048

Monday – Friday, 8:00 AM to 5:00 PM EST

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